A smooth, hot paste of chilies, tomatoes and garlic.
Ingredients: tomato puree, pimientos, salt, garlic, cayenne pepper, sugar, crushed chilies, wine vinegar, vegetable oil, lime juice concentrate, aniseed, cumin, coriander, olive oil and citric acid.
Serving suggestions: No couscous dish is complete without a little serving of Harissa. Use a teaspoon of Harissa with your meal as a table condiment, or a mix into casseroles, tagines and soups for an authentic Moroccan taste.
**UK PRICE includes postage
Item: ES-0005
**UK Price: £ 2.50
Weight: 100g
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